Course details
[Lunch Party] Luxury premium all-you-can-drink for 3 hours ◎ Our proud offal and more for 4,000 yen ⇒ Weekdays & Saturdays for 3,000 yen (tax included)!
![[Lunch Party] Luxury premium all-you-can-drink for 3 hours ◎ Our proud offal and more for 4,000 yen ⇒ Weekdays & Saturdays for 3,000 yen (tax included)!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/rkl9tkgs/46332205/dkjv_w340h340.jpg)
4000 yen(Tax included)
Tax included/per person
- 7items
- 2persons-
- All-you-can-drink available
Shintenchi's all-you-can-drink plan!
Weekday & Saturday lunchtime drinks are a great deal [Lunchtime party course] Includes a wide variety of premium all-you-can-drink beers and 3 hours of all-you-can-drink / Our famous grilled offal and sashimi meat!
Course menu
▼Assortment of 3 kinds of snacks
▼Meat sashimi
▼Colorful steamed chicken salad
▼Specialty Offal Mix
▼Sichuan Feng Shui Dumplings
▼Our proud fried chicken
▼Fried rice
[All-you-can-drink content]
Beer
Draft beer (Kirin Ichiban Shibori)/Bottled beer (Asahi Super Dry)
■ Whiskey
Highball/Coke Highball/Ginger Highball/Energy Highball
■ Chuhai
Plain/Lemon/Lime/Grapefruit/Calpis/Vice/Energy
■ Shochu
Wheat / sweet potato
Plum wine
Plum wine
■ Tea splitting
Oolong tea/Green tea/Corn tea
■ Soft drinks
Oolong tea/Green tea/Coca-Cola/Ginger ale/Calpis/Orange juice/Grapefruit juice/Corn tea/Real Gold
All-you-can-drink menu
・Draft beer (Kirin Ichiban Shibori)/Bottled beer (Asahi Super Dry)
· Whiskey
・Highball/Coke Highball/Ginger Highball/Energy Highball
・ ■ Chuhai
・Plain/Lemon/Lime/Grapefruit/Calpis/Umeboshi/Green Shiso/Vice/Energy
· Shochu
· Wheat / potato
· Plum wine
·Plum wine
・■Tea break
・Oolong tea mix/Green tea mix/Corn tea mix
· ■ ■ soft drinks
・Oolong tea/Green tea/Coca-Cola/Ginger ale/Calpis/Orange juice/Grapefruit juice/Corn tea/Real Gold
- Reservation reception time
- 12:00~16:00
- Available days for reservation
- Monday~Thursday/Saturday
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
Coupons that can be used with this course
2025/06/19 update
